by Keri | Aug 20, 2011 | Uncategorized |
Of course, gardening takes up a significant portion of my obsessionspace. I started all my plants from seed this year, but I’m most proud of my peppers. I’ve never had good luck with growing peppers from seed, but this year, they just took off. These are...
by Keri | Aug 15, 2011 | Uncategorized |
As it has passed from spring to summer (and almost into fall), I have been ridiculously busy. First with work (which was good) and then with gardening (which is also good), then the usual summer stuff: camping, swimming, feasting but not much documentation. I have a...
by Keri | Mar 12, 2011 | food, Uncategorized |
This last pancake for Pancake Week is a 5 egg buttermilk pan cake. This one gets baked in the oven and rises much like a souffle but falls when done baking. Delicious! Keri made a simple Lime syrup to go with this. The recipe is from MaryEllen. 5 eggs 1 1/4 cup flour...
by Keri | Mar 12, 2011 | food, peasant foods, Uncategorized |
Bindaetteok is a Korean style pancake made with Mung beans and other ingredients. Keri and I bought some of the beans a couple weeks ago with no set recipe in mind for their use. The other day Keri came across the Mung bean pancake while looking for new and unusual...
by Keri | Mar 10, 2011 | food, peasant foods, Uncategorized |
Originally, we were going to have Blini today but I (Justin) used the wrong recipe and none of them turned out. So, I decided to go with traditional Buttermilk pancakes topped with blueberry preserves. The recipe: 1 1/4 cups all-purpose flour 1 egg 1 1/4 cups...
by Keri | Mar 10, 2011 | food, Uncategorized |
Last summer Keri and I found a cast iron Aebleskiver pan at our local Salvation Army thrift store to add to our growing collection of cast iron. We bought it not fully understanding the purpose of such an oddly shaped pan. It turns out these pans, also called a...
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