by Keri | Feb 3, 2015 | art, books, chickens, food, foraging, nature, plants, simple living |
Oh. My. Stars. My friend, Petra, invited me to go with her, her husband and her sister to Niantic for their annual pilgrimage to the 30% off book sale at the Book Barn. So first of all: The Book Barn. My first visit to The Book Barn was with my dear friend Eggie a...
by Keri | Jan 30, 2015 | life, nature, simple living |
Well, it is January, and we had a storm. It is New England, after all, and we’ve been pretty lucky with a reasonably warm winter thus far. I heard the total accumulation was only 18″ or something, but some of our drifts are waist-high, as you can see...
by Keri | Jan 27, 2015 | Uncategorized |
So last night I started a 2 new batches of kombucha: one from the baby SCOBY, and one from a forming SCOBY from a GT Kombucha purchase. This left me with the momma SCOBY, and I left her in the jar with her liquid, hoping she’ll make more babies with herself. I...
by Keri | Jan 20, 2015 | Uncategorized |
A couple weeks ago I made a good batch of pepper sauce, which we’re still working on consuming. That batch was made out from peppers we found in the reduced-price produce aisle at the grocery store. They’re tasty, but not my absolute favorite flavor. I...
by Keri | Jan 19, 2015 | food, simple living |
A friend of mine posted a photo of her water kefir grains that she’s brewing in a swing-top wire bale Le Parfait jar. I keep my brewed kefir in a Le Parfait jar, and it’s so meta-perfect, that I thought I’d give it an opportunity to be as sexy as...
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