Pineapple Pancakes
One of my most favorite things about late February is that all the golden things start returning, including pineapples. They're in season, so they're on sale. This year I tried a new method to prepping the pineapple....
Savory Æbleskiver
Okay. srsly. For the third day of pancake week, my true love gave to me: a lovely plate of savory æbleskiver (or Dutch Pancakes). I started out with the recipe for regular (sweet) æbleskiver, but omitted the sugar (obvz) and added parsley & feta. The recipe is a...
Day Two: Classic Flapjacks
I love making pancakes. One egg, some half and half, a little flour and a hefty teaspoon of baking soda thinned with water to consistency; this recipe doesn't use measurements, it uses sensibility. Some people add a little salt and sugar to the mix, but I don't see...
Desayuno Dia Uno
Pancake Week: Day One Justin & I have been keeping added sugars out of our diet for the past couple of weeks, so I thought that Pancake Week , this year, might prove to be difficult. So far, I stand corrected. When I got up this morning I spied two yellow squash...
Slash & Spread (Part Two)
I am so glad I tried this. Grading the pattern was fairly easy math, and I ended up developing a method that I really like. First I slashed the pattern in 3 parts, then held it together with some scotch tape. Then I used very wide masking tape to join the two pieces...
Slash & Spread (Part One)
It sounds more revolting than it is. I bought a lovely pattern book a few days ago. It is filled with beautiful, simple, feminine style. And why wouldn't it be? It's Japanese! Super great, right? Except all the patterns are drawn for Japanese women, which, if you...